A rich Korma sauce with coconut, almonds and spices where the ingredients are specially selected to be free from dairy products, wheat and gluten. The sauce can be used for a complete variety of cooking methods being suitable with meat, fish, vegetables or quorn. Gluten Free Vegan
Ingredients: Water, coconut cream (20%), demerara sugar, almond (3%), tomato paste, onion, spice blend (2%) (coriander, cumin, cinnamon, clove, black cardamom, bay leaves, green cardamom, turmeric, onion powder, garlic powder, chilli), maize starch, garlic, lemon juice concentrate, salt, spice extracts, coriander leaf, ginger.
Nutrition (per 100g):
| Energy (kcal) | 108 |
|---|---|
| Energy (KJ) | 452 |
| Protein (g) | 1.8 |
| Carbohydrates (g) | 8.9 |
| Of which sugars (g) | 5.5 |
| Fat (g) | 7.2 |
| Of which saturates (g) | 4.6 |
| Fibre (g) | 0.8 |
| Salt (g) | 0.7875 |
Allergens:
